Enjoy cooking
Browse through over
650,000 tasty recipes.
Home » » Beef Tepanyaki Recipe

Beef Tepanyaki Recipe

Written By Trending Recipe on Tuesday, April 19, 2016 | 5:42 PM



Beef Tepanyaki Recipe

Ingredients:
  • 600g rib eye or any good beef cut, cut into small cubes
  • 2 tbsp toasted garlic
  • soy bean oil
  • black pepper
  • 1 tbsp sesame oil
  • salt
Cooking Procedure
  1. Sprinkle salt and freshly ground pepper over beef then add sesame oil, let it rest for 10 minutes.
  2. Heat up a flat-iron skillet and add a small amount soy bean oil.
  3. Place beef turning over once it brown on one side. Once all sides are brown. Remove from skillet and place on a plate.
  4. Sprinkle toasted garlic on top, serve with garlic rice and sautéed bean sprout
SHARE

About Trending Recipe

0 comments :

Post a Comment